In celebration of edible and quaffable art, Tacoma Aroma Flavor is offering a visual feast of photography and fun during 2019 Tacoma Arts Month this October.
Tacoma Arts Month | A visual feast
A Day in the Life of a Food Judge
Here's a glimpse of my first outing as a Food Judge—tasting 40+ entries at the 2019 Taste of Tacoma. (I feel full just thinking about it!) Now. Who else needs a judge? ☺
“Wish you were here!” Pimienta Bistro Prize Drawing
Mouth watering? Wish you were here? Enter to win a $25 gift card to Pimienta Bistro + a stack of Tacoma Spoonscape postcards...so you can dine at Pimienta, then write and tell your friends about it!
Prize Drawings!
We're cooking up contests with our partners. Watch this space and follow tacoma.aroma.flavor on Instagram and Facebook for contest announcements!
Recipe Testing: Braised Duck Ragu
Though my rendition of Braised Duck Ragu may not have been precisely what Chef Elisa Marzano intended, it was scrumptious, and not that difficult to prepare.
Top 9 of 2018
2018 was full, and 2019 is already looking full fuller fullest! Here's a tour of my Top 9 Instagram posts and a peek at what's ahead.
Epiphany in the City of Destiny
Wondering about the when/what/why of Tacoma Aroma Flavor? Here's the origin story!
A really good egg
My quest/obsession for a **really good egg**
